

Welcome to our cozy, traditional restaurant at the foot of the Reyssouze spring. Our aim is to serve you simple yet refined cuisine in a completely renovated setting, with a veranda and small terrace in fine weather.
Come and treat yourself in the evenings, at weekends and on public holidays!
The chef offers a unique, inspired menu at lunchtime on weekdays.
At weekends, we offer a menu à la source.
The chef offers a unique, inspired menu at lunchtime on weekdays.
At weekends, we offer a menu à la source.
Accessibility
Accessibility
Accessible for self-propelled wheelchairs
Doors >=77 cm wide
WC + grab handle + adequate space to move
Payment methods
Payment methods
Payment methods
Bank/credit card
Check
Travellers Cheque
Titres restaurant (vouchers)Capacity
Capacity
60 place setting
15 Dining tables outside
2 Room
Openings
Openings
All year
All year
Monday
08:45 - 17:00
Tuesday
08:45 - 15:30
Wednesday
Closed
Thursday
08:45 - 17:00
Friday
08:45 - 21:00
Saturday
08:45 - 21:00
Sunday
08:45 - 17:30

