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Atelier mise en boc aux jardins de Cize
Cultural, Guided tour, Organic, Gastronomy, Regional Products
in Simandre-sur-Suran
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Visit the "Les Jardins de Cize" organic market garden farm and take part in an on-site lacto workshop: hands-on experience with seasonal vegetables, tasting and cooking tips. A jar to take home! Reservations required.
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Candice and Maxime welcome you to their organic market-garden farm; discover their garden and their production philosophy for healthy, local food. You'll want to munch on these local flavors and preserve them... Just the thing. You'll take part in an on-site lacto-fermentation workshop. What's that? It's a method of preserving food by the action of salt, as in the case of sauerkraut cabbage, for example. So there's no lactose in lacto! Learn about the principles of preservation with a quiz,...
Candice and Maxime welcome you to their organic market-garden farm; discover their garden and their production philosophy for healthy, local food. You'll want to munch on these local flavors and preserve them... Just the thing. You'll take part in an on-site lacto-fermentation workshop. What's that? It's a method of preserving food by the action of salt, as in the case of sauerkraut cabbage, for example. So there's no lactose in lacto! Learn about the principles of preservation with a quiz, taste lacto-fermented preparations and follow our tips for everyday vegetable cooking. Leave with your own jar!
For enthusiasts, beginners and the simply curious. Ages 12 and up. Book in advance;
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Spoken languages
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On August 28, 2025
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Adult14 €
Reservations can only be made online or at the Tourist Office counter.
Schedules
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Schedules
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On
August 28, 2025
from
9:30 AM
to 12:00 PM
* Meet 10 minutes before Dress comfortably for the weather. Bring your own jars (max. 0.5-liter rubber jars, type "Le Parfait").
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On
August 28, 2025
from
9:30 AM
to 12:00 PM
