Discover THE Bresse gastronomic specialty: GIRAUDET quenelles, made with Bresse PDO butter and spoon-molded with the same artisanal know-how since 1910. More than 50 varieties to discover according to the season. Take a little Bresse home to cook
Located in the heart of downtown Bourg-en-Bresse, a stone's throw from Notre-Dame Cathedral, this Giraudet boutique is a little paradise for fans of spoon-molded quenelles, dedicated to the brand's ancestral know-how.
From the most traditional recipes to the most innovative, you'll also find all our fresh sauces to accompany them.
You'll also find our artisan ravioles, our collection of fresh seasonal soups and a host of other homemade products, such as crayfish butter or our poultry liver cake.
Open-access store.
Label Entreprise du Patrimoine Vivant.
Member of the Etik'table network, committed to responsible eating.