Atelier chocolaté Natex

Chocolate
Producer Bio

6 les Hauts de Veyle, 01240 Dompierre-sur-Veyle

- Warning: Unsecured hours
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- - 06 77 31 70 12
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Immerse yourself in the world of ethical chocolate with an immersive "tree to bar" workshop. From the cacao tree to the bar, discover each stage of production and the secrets of exceptional handmade chocolate. Enjoy chocolate differently with Natex!

Natex invites you to discover real chocolate through an immersive "tree to bar" workshop. From the cocoa pod to the final bar, we take you on a journey through each stage of processing: harvesting, fermentation, drying, roasting, crushing, grinding, conching and tempering. This workshop will help you understand the origins of chocolate, the work of the producers and the importance of each step in creating a product of natural excellence. You'll also discover the differences between cocoa beans, their aromatic profiles and the secrets behind the richness of exceptional chocolate. As the experience unfolds, your senses will be stimulated: observation, touch, smell and, of course, tasting. An educational, sensory and convivial experience, ideal for the curious and the passionate alike.