Bresse poultry - Christophe Vuillot
Poultry and eggs, Producer
in Saint-Étienne-du-Bois
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Guided tour of the Bresse poultry farm, with tasting of the house product: confit gizzards with a glass of Bugey chardonnais.
Come and discover the small souvenir store (apron, cap, mug and plush etc......). -
Guided tour of the farm lasting about 1 hour: description and history of the family farm, practices and good conduct in relation to the PDO ?
Operation of the farm in a short circuit then tasting of the flagship product: confit gizzards with a glass of Bugey Chardonnais, a local product.
Reservations required for groups of 10 to 80 people.
Possibility of making roast Bresse poultry for you (allow 2 h beforehand).
Services
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Activities
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Equipment
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Services
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Rates
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Payment methods
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Openings
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Openings
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From
February 28, 2024
until
November 30, 2024
Open Everyday* Closed on Sundays except in exceptional cases (e.g.: postponement of dates, cancellation or other) If open on a Sunday : visit + tasting
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From
February 28, 2024
until
November 30, 2024
