
La Croisée Des Régions
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Home-made cuisine with regional products, varied according to the seasons
Market menu with fresh products
Every wednesday, calf's head, fried mussels on friday noon (depending on the year from september to december) Bouchot from the Mont-St-Michel bay -
We offer a home cooking with local products and producers varied according to the seasons. Market menu with fresh meat and fish; buffet of hors d'oeuvres with raw vegetables, cold cuts, homemade terrines etc...
Fresh frogs all year round.
Bike home
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Capacity
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Spoken languages
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Groups (Max capacity)
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Accessibility
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Equipment
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Services
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Payment methods
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Rates 2023
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A la carteFrom 12 € to 27 €
• Dishes offered all year round like fresh frogs, farm chicken from the Ain with comté cheese or wild mushrooms, beef, other dishes are offered according to the seasons, fried mussels, fresh fish, winter dishes {fondues, tartiflette or morbier cheese}.
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Adult menuFrom 16 € to 36 €
• Each menu includes a starter, a main course, cheese and dessert
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Child menu10 €
• An appetizer for the little ones, a hot dish of your choice and a homemade dessert
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Group menuFrom 20 € to 40 €
• There is no specific group menu, it is with you that we choose your menu according to your budget, we adapt ourselves
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Dish of the day10 €
• We offer 2 dishes of the day every day, often with fresh fish. Garnished with vegetables of the moment and starches according to the chosen dish
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Menu of the day16 €
• coffee included
- All year
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Tuesday10:00 AM - 4:00 PM
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Wednesday10:00 AM - 4:00 PM
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Thursday10:00 AM - 4:00 PM
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Friday10:00 AM - 4:00 PM
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Saturday10:00 AM - 3:00 PM7:00 PM - 10:00 PM
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Sunday10:00 AM - 4:00 PM